I’m a big fan of Nespresso coffee, and Bianco Piccolo Nespresso is one of my favorites. It’s a unique blend of coffees from China, Colombia, Brazil, and Ethiopia that has a creamy sweetness with hints of caramel and a nutty undertone. It’s also incredibly versatile, and there are endless possibilities when it comes to making milk recipes with it.
In this article, I’m sharing 19 of my favorite Bianco Piccolo Nespresso milk recipes. Whether you’re in the mood for a classic latte, a refreshing iced coffee, or something more creative, you’re sure to find the perfect recipe to satisfy your cravings.
So grab your Nespresso machine and let’s get started!
What is Nespresso Bianco Piccolo?
Nespresso Bianco Piccolo is a Vertuo Line coffee capsule that is specifically designed to be paired with milk. It is a blend of 100% Arabica coffees from China, Colombia, Brazil, and Ethiopia that is roasted to a medium-dark level. This results in a coffee that is rich and flavorful, with notes of caramel and nuts.
Bianco Piccolo is perfect for making a variety of milk-based coffee drinks, such as cappuccinos, latte macchiatos, and flat whites. It can also be used to make iced coffee drinks, such as iced lattes and iced mochas.
To make a Bianco Piccolo coffee drink, simply insert a Bianco Piccolo capsule into your Nespresso Vertuo Line machine and brew it according to the instructions. Then, add your choice of milk and enjoy.
How to Make Bianco Piccolo Nespresso
Bianco Piccolo is a favorite among coffee lovers because it is easy to make and has a delicious, balanced flavor. It is also a versatile coffee that can be enjoyed on its own or with milk and other flavorings.
Here are some recipes for making Bianco Piccolo at home:
1-Bianco Piccolo Macchiato
A Bianco Piccolo Macchiato is a delicious and easy-to-make coffee drink that is perfect for a quick caffeine boost. It is made with a single shot of Bianco Piccolo espresso topped with a small amount of steamed milk. The espresso provides a rich, bold flavor, while the steamed milk adds a touch of sweetness and creaminess.
| Ingredients | Tools |
|---|---|
| 1 Bianco Piccolo capsule | Espresso machine |
| 1/4 cup steamed milk | Steam wand or milk frother |
| Whipped cream, for topping (optional) | Espresso shot glass or cup |
| Small pitcher or milk frothing jug |
Instructions:
- Brew a single shot of Bianco Piccolo espresso according to the instructions on your Nespresso machine.
- Steam 1/4 cup of milk until it is hot and frothy.
- Pour the espresso into a cup or mug.
- Pour the steamed milk over the espresso, creating a layer of milk on top.
- Top with whipped cream and chocolate shavings, if desired.
- Optional: Add 1-2 teaspoons of warm milk to the espresso to create a “stain” or “mark” on the espresso.
2-Iced Bianco Piccolo Latte (Buy on Amazon)
An Iced Bianco Piccolo Latte is a refreshing and delicious coffee drink that is perfect for a hot day. It is made with a single shot of Bianco Piccolo espresso poured over ice and topped with cold milk. The espresso provides a rich, bold flavor, while the cold milk adds a touch of sweetness and creaminess.
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine |
| 2-3 ounces of milk | Steam wand or milk frother |
| Ice cubes | Tall glass |
| Sweetener (optional) | Spoon or stirring stick |
| Chocolate syrup or caramel sauce (optional) |
Instructions:
- Prepare a shot of espresso and let it cool for a few minutes.
- Froth 2-3 ounces of milk until creamy and velvety.
- Fill a tall glass with ice cubes.
- Pour the cooled espresso over the ice cubes.
- Slowly pour the frothed milk over the espresso and ice, creating layers.
- Add sweetener if desired and stir well.
3-Bianco Piccolo Affogato
A Bianco Piccolo Affogato is a decadent and delicious coffee dessert that is perfect for a special occasion. It is made with a scoop of vanilla ice cream topped with a shot of Bianco Piccolo espresso. The espresso melts the ice cream, creating a rich and creamy treat.
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine or coffee maker |
| 1 scoop of vanilla gelato or ice cream | Espresso cup or small glass |
| Optional: chocolate shavings or cocoa powder for garnish | Dessert bowl or cup |
Instructions:
- Prepare a shot of espresso using an espresso machine or coffee maker. Allow it to cool slightly.
- Scoop a generous serving of vanilla gelato or ice cream into a dessert bowl or cup.
- Pour the hot shot of espresso over the gelato, allowing it to melt the gelato slightly.
- For a sweeter affogato, add a teaspoon of sugar or syrup to the espresso before pouring it over the ice cream.
4-Nespresso Bianco Piccolo Mocha Recipe (Buy on Amazon)
This is a delicious and easy-to-make coffee drink that is perfect for a chocolatey caffeine boost. It is also a versatile drink that can be customized to your liking. So get creative and experiment with different flavors and ingredients to find your perfect Bianco Piccolo Mocha recipe!
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine or coffee maker |
| 1 tablespoon of cocoa powder or chocolate syrup | Milk frother or steam wand |
| 1 tablespoon of sugar (adjust to taste) | Espresso cup or small glass |
| 2-3 oz milk | Spoon or stirring stick |
| Whipped cream for topping (optional) | |
| Chocolate shavings for garnish (optional) |
Instructions:
- Prepare a shot of espresso and set it aside.
- In a small saucepan, combine cocoa powder and sugar. Heat over low heat, stir constantly until well combined.
- Add milk to the saucepan and continue stirring until the mixture is heated and fully dissolved.
- Froth the milk using a milk frother or steam wand until creamy and velvety.
- Pour the espresso shot into an espresso cup or small glass.
- Slowly pour the frothed milk over the espresso, creating layers.
5-Nespresso Piccolo Vanilla Latte
A Nespresso Piccolo Vanilla Latte is a delicious and easy-to-make coffee drink that is perfect for a vanilla-flavored caffeine boost. It is made with a single shot of Bianco Piccolo espresso topped with steamed milk and vanilla syrup. The espresso provides a rich, bold flavor, while the steamed milk and vanilla syrup add a touch of sweetness and creaminess.
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine or coffee maker |
| 2-3 ounces of milk | Milk frother or steam wand |
| 1/2 teaspoon of vanilla extract | Espresso cup or small glass |
| 1 teaspoon of sugar (adjust to taste) | Spoon or stirring stick |
| Whipped cream for topping (optional) | |
| Vanilla bean or powdered cinnamon for garnish (optional) |
Instructions:
- Prepare a shot of espresso and set it aside.
- Heat the milk in a small saucepan over low heat until steaming, but not boiling.
- Froth the milk using a milk frother or steam wand until creamy and velvety.
- Stir in the vanilla extract and sugar until fully dissolved.
- Pour the espresso shot into an espresso cup or small glass, then slowly pour the frothed milk with vanilla over the espresso to create layers.
6-Bianco Piccolo Cappuccino
The Bianco Piccolo Cappuccino is a delightful coffee beverage that combines the richness of espresso with velvety milk foam, resulting in a perfect balance of flavors and textures. Named after the Italian word for “small white,” this cappuccino features a shot of Bianco Piccolo espresso, which provides a robust and aromatic base.
It is then harmoniously blended with steamed milk and topped with a lush layer of milk foam. The result is a creamy, slightly sweet, and satisfying drink, making it a popular choice for coffee enthusiasts around the world.
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine or coffee maker |
| 2 ounces of milk | Milk frother or steam wand |
| 2 ounces of milk foam | Espresso cup or small glass |
| Optional: chocolate shavings or cinnamon powder for garnish | Spoon or stirring stick |
Instructions:
- Prepare a shot of espresso and set it aside, then pour the milk into a small pitcher or jug.
- Use a steam wand or milk frother to steam the milk until creamy and velvety.
- Tap the pitcher on a flat surface to remove larger bubbles and create a smoother texture.
- Pour the espresso shot into an espresso cup or small glass.
- Slowly pour the steamed milk over the espresso, aiming for equal parts espresso and milk.
- Scoop out about 2 ounces of milk foam from the top of the pitcher and place it gently on the surface of the drink.
7-Nespresso Piccolo Flat White
A Nespresso Piccolo Flat White is a coffee drink known for its simplicity and balance of flavors. The Nespresso Piccolo Flat White is enjoyed for its strong coffee taste, smooth milk, and the contrast of flavors it offers.
| Ingredients | Tools |
|---|---|
| 1-2 shots of espresso | Espresso machine or coffee maker |
| 4-6 ounces of milk | Milk frother or steam wand |
| Espresso cup or small glass |
Instructions:
- Prepare 1-2 shots of espresso and set aside, then pour the milk into a small pitcher or jug and steam it until silky and velvety.
- Gently tap the pitcher on a flat surface to remove larger bubbles and create a smooth texture.
- Pour the desired amount of espresso into an espresso cup or small glass, and slowly pour the frothed milk over the espresso, aiming for a balanced ratio of espresso and milk.
8-Nespresso Bianco Piccolo Hazelnut Latte (Buy on Amazon)
A Nespresso Bianco Piccolo Hazelnut Latte is a delicious coffee beverage that blends the rich and aromatic qualities of Nespresso Bianco Piccolo espresso with the warm, nutty essence of hazelnut flavor. Here’s a typical recipe:
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine or coffee maker |
| 2-3 ounces of milk | Milk frother or steam wand |
| 1 tablespoon of hazelnut syrup (adjust to taste) | Espresso cup or small glass |
| Whipped cream for topping (optional) | Spoon or stirring stick |
| Crushed hazelnuts for garnish (optional) |
Instructions:
- Start by preparing a shot of espresso and setting it aside, then pour the milk into a small pitcher or jug and steam it until creamy and velvety
- Add the hazelnut syrup to the frothed milk, stirring well.
- Pour the espresso shot into an espresso cup or small glass, and slowly pour the hazelnut-infused frothed milk over it, aiming for a balanced ratio
- Optionally, top with whipped cream and sprinkle crushed hazelnuts, then gently mix the layers of espresso and hazelnut-infused frothed milk together.
9-Frappe Bianco Piccolo
A “Bianco Piccolo Frappe” is a delightful coffee beverage that combines the bold flavor of Bianco Piccolo espresso with a cold and refreshing, blended texture. Here’s a typical recipe for a Bianco Piccolo Frappe:
| Ingredients | Tools |
|---|---|
| 1 shot of espresso (chilled) | Blender |
| 1 cup of milk | Espresso machine or coffee maker |
| 1 tablespoon of sugar (adjust to taste) | Tall glass |
| 1 cup of ice cubes | Spoon or stirring stick |
| Whipped cream for topping (optional) | |
| Chocolate syrup or caramel sauce (optional) |
Instructions:
- To make a refreshing Nespresso Piccolo Frappe, start by preparing a shot of espresso using an espresso machine or coffee maker. Allow it to cool and chill in the refrigerator.
- Once chilled, pour the espresso into a blender and add milk, sugar, and ice cubes. Blend the mixture on high speed until it becomes smooth and frothy. Taste the frappe and adjust the sweetness by adding more sugar if desired.
- Pour the frappe into a tall glass and, if desired, top it with a dollop of whipped cream and a drizzle of chocolate syrup or caramel sauce for adding flavor and decoration.
10-Nespresso Piccolo Irish Coffee
Nespresso Piccolo Irish Coffee is a coffee-based cocktail made with Irish whiskey, sugar, whipped cream, and brewed coffee. It is a variation of the classic Irish coffee, but made with a smaller amount of coffee (about 100ml).
The Piccolo Irish Coffee is a delicious and decadent way to enjoy a classic Irish coffee. The rich coffee flavor is perfectly complemented by the sweetness of the sugar and the creaminess of the whipped cream. The Irish whiskey adds a touch of warmth and complexity to the drink.
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine or coffee maker |
| 1.5 ounces of Irish whiskey & 1 ounce of coffee liqueur (e.g., Kahlúa) | Irish coffee glass or heat-resistant glass |
| 2 teaspoons of sugar (adjust to taste) | Spoon or stirring stick |
| 4-6 ounces of hot water | |
| Whipped cream for topping | |
| Cocoa powder or chocolate shavings (optional) |
Instructions:
- Prepare a shot of espresso using an espresso machine or coffee maker and set it aside.
- In an Irish coffee glass or heat-resistant glass, combine the Irish whiskey, coffee liqueur, and simple syrup.
- Pour the shot of espresso into the glass with the sugar-water mixture and Stir the espresso and sugar-water mixture until well combined.
- Optionally, garnish with coffee beans or chocolate shavings, cocoa powder for an extra touch of indulgence.
11-Bianco Piccolo Caramel Macchiato
A Bianco Piccolo Caramel Macchiato is a coffee drink made with the Nespresso Bianco Piccolo capsule, caramel syrup, and steamed milk. It is a smaller version of a regular caramel macchiato, with a more intense coffee flavor.
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine or coffee maker |
| 2-3 ounces of milk | Milk frother or steam wand |
| 1 tablespoon of caramel syrup | Espresso cup or small glass |
| Whipped cream for topping (optional) | Spoon or stirring stick |
| Caramel sauce for drizzling (optional) |
Instructions:
- Prepare a shot of espresso using an espresso machine or coffee maker, setting it aside.
- Pour the milk into a small pitcher or jug, then steam it until it becomes creamy and velvety using a steam wand or milk frother.
- Mix in the caramel syrup until well blended. Pour the shot of espresso into an espresso cup or small glass, and slowly pour the caramel-infused frothed milk over it, aiming for a balanced ratio of espresso and milk.
12-Nespresso Almond Latte
A Nespresso Almond Latte is a coffee beverage made using a Nespresso machine, espresso coffee capsules, and almond milk. If you don’t have a milk frother, you can still make a delicious latte. Simply heat the almond milk in a saucepan over medium heat until it is steaming, then whisk it vigorously until it is frothy. Here’s how you can make one:
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine or coffee maker |
| 2-3 ounces of almond milk | Milk frother or steam wand |
| 1 teaspoon of honey or sweetener (adjust to taste) | Espresso cup or small glass |
| Optional: Almond flakes or a sprinkle of cinnamon for garnish | Spoon or stirring stick |
Instructions:
- Prepare a shot of espresso using an espresso machine or coffee maker and set it aside.
- Pour the almond milk into a small pitcher or jug.
- Use a steam wand or milk frother to steam the almond milk until it becomes creamy and velvety in texture. Keep the steam wand just below the surface of the milk while frothing to create a smooth texture.
- Add the honey or sweetener of your choice to the frothed almond milk. Stir well to incorporate the sweetness.
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13-Bianco Piccolo Nespresso Coconut Iced Coffee
The Bianco Piccolo Nespresso Coconut Iced Coffee is a delicious and refreshing coffee drink that is perfect for a hot summer day. It is also a great way to enjoy a coffee without the bitterness. It is a customized coffee drink made using a Nespresso machine, espresso coffee capsules, coconut milk, and served over ice. Here’s how you can make it:
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine or coffee maker |
| 2-3 ounces of coconut milk | Milk frother or steam wand |
| 1 tablespoon of coconut syrup or sweetener (adjust to taste) | Tall glass |
| Ice cubes | Spoon or stirring stick |
| Optional: Whipped cream, shredded coconut, or chocolate syrup for topping |
Instructions:
- Prepare a shot of espresso using an espresso machine or coffee maker, and set it aside to cool.
- Steam the coconut milk with a steam wand or milk frother until it becomes creamy and velvety in texture, and stir in the coconut syrup or sweetener of your choice until well mixed.
- Fill a tall glass with ice cubes and pour the cooled shot of espresso over the ice.
- Slowly pour the coconut milk mixture over the espresso and ice, and use a spoon or stirring stick to gently mix the layers together.
14-Nespresso Bianco Piccolo Espresso Martini
A Nespresso Bianco Piccolo Espresso Martini is a delicious and sophisticated cocktail that is perfect for a special occasion. It is made with the Nespresso Bianco Piccolo capsule, vodka, and coffee liqueur. Here’s how you can make one;
| Ingredients | Tools |
|---|---|
| 1 shot of espresso (chilled) | Cocktail shaker |
| 1 oz (30 ml) vodka | Martini glass |
| 1 oz (30 ml) coffee liqueur (e.g., Kahlúa) | Cocktail strainer |
| 1/2 oz (15 ml) simple syrup | Spoon or stirring stick |
| Ice cubes | |
| Coffee beans or a lemon twist for garnish (optional) |
Instructions:
- Prepare a shot of espresso using an espresso machine or coffee maker and chill it in the refrigerator.
- Fill a cocktail shaker with ice cubes and add the chilled espresso, vodka, coffee liqueur, and simple syrup.
- Shake vigorously for about 15-20 seconds to thoroughly mix and chill the ingredients.
- Strain the mixture into a chilled martini glass, garnish as desired with coffee beans or chocolate shavings.
15-Bianco Piccolo Chocolate Truffle Coffee (Buy on Amazon)
A Bianco Piccolo Chocolate Truffle Coffee is a delicious and decadent coffee drink that is perfect for chocolate lovers. It is made with the Nespresso Bianco Piccolo capsule, chocolate syrup, and steamed milk. You can make one using;
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine or coffee maker |
| 2-3 ounces of milk | Milk frother or steam wand |
| 1 tablespoon of chocolate syrup or hot chocolate mix | Espresso cup or small glass |
| Whipped cream for topping | Spoon or stirring stick |
| Chocolate shavings or cocoa powder (optional) |
Instructions:
- Prepare a shot of espresso using an espresso machine or coffee maker and set it aside.
- Steam the milk with a steam wand or milk frother until creamy and velvety.
- Stir in the chocolate syrup or hot chocolate mix until fully dissolved.
- Pour the espresso into a cup, then slowly pour the chocolate-infused frothed milk over it.
If you ever face issues with descaling your Nespresso this might be helpful;
- How to Exit Descaling Mode Nespresso – Quick Steps to Solve
- Nespresso Red and Green Light – Quick Fixes
16-Nespresso Bianco Piccolo Cinnamon Latte
A Nespresso Bianco Piccolo Cinnamon Latte is a delicious and warming coffee drink that is perfect for a cold day. It is made with the Nespresso Bianco Piccolo capsule, cinnamon syrup, and steamed milk. Here’s how you can make one:
| Ingredients | Tools |
|---|---|
| 1 shot of espresso | Espresso machine or coffee maker |
| 2-3 ounces of milk | Milk frother or steam wand |
| 1 teaspoon of ground cinnamon | Espresso cup or small glass |
| 1 tablespoon of sugar (adjust to taste) | Spoon or stirring stick |
| Optional: Whipped cream, cinnamon powder, or cinnamon stick for garnish |
Instructions:
- Prepare a flavorful shot of espresso using an espresso machine or coffee maker.
- Steam the milk to perfection, creating a velvety texture.
- Combine ground cinnamon and sugar for a delightful blend of sweetness and warmth.
- Pour the frothed milk over the espresso, sprinkle it with the cinnamon-sugar mixture, and enjoy.
17-Nespresso Piccolo Apricot Splash Recipe
The Nespresso Piccolo Apricot Splash is a refreshing and delicious coffee drink that is perfect for a hot summer day. It is also a great way to enjoy a coffee without the bitterness. If you want a sweeter drink, add a little bit of honey or maple syrup to the apricot jam and apricot nectar before adding it to the glass.
| Ingredients | Tools |
|---|---|
| Nespresso Bianco Piccolo capsule | Nespresso VertuoLine machine |
| 5g apricot jam | Espresso cup |
| 1 shot of espresso | Milk frother or steam wand |
| 2-3 ounces of apricot-flavored syrup or apricot nectar | |
| 4-6 ounces of milk | |
| Whipped cream (optional) | |
| Fresh apricot slice or sprinkle of cinnamon (optional) |
Instructions:
- Prepare your Nespresso Vertuo Line machine and place an espresso cup underneath. Add apricot jam to the cup.
- Insert the Nespresso Bianco Piccolo capsule and start the extraction, allowing the coffee to infuse with the jam.
- In a small pitcher, combine apricot-flavored syrup or nectar with milk, stirring well.
- Froth the apricot-infused milk until creamy, then pour it over the espresso shot in the cup.
- Optionally, top with whipped cream and garnish with fresh apricot or a sprinkle of cinnamon. Enjoy your Nespresso Piccolo Apricot Splash!
Conclusion
In conclusion, the Nespresso Bianco Piccolo capsule is a versatile and delicious coffee that can be used to make a variety of milk-based coffee drinks. Whether you’re in the mood for a classic latte, a refreshing iced coffee, or something more creative, there is a Bianco Piccolo recipe out there for everyone.
Making a Bianco Piccolo at home is easy and only requires a few basic ingredients, such as milk, chocolate syrup, or flavored syrup. With just a little bit of practice, you’ll be able to create delicious and professional-looking Bianco Piccolo drinks that you can enjoy from the comfort of your own home.
So next time you’re looking for a delicious and easy-to-make coffee drink, reach for a Nespresso Bianco Piccolo capsule. You won’t be disappointed!
